WFIM Events
2018
 
Image
Meet four courageous women who are tackling the monumental task of running a food business. Hear about their experiences, challenges and successes in building their food brands.
 
Enjoy an evening of networking and product sampling.
 
Panelists
Image
Carolyn Plummer, Founder and Co-owner of Grass Roots Kitchen and the Energy Spheres brand.
Image
Carrie Darmaga, founder and CEO of Health Addict Inc., and owner of the Fru-V® brand.
Image
Sarab Hans, President, Hans Dairy Inc.
Image
Amal Soliman, Founder and Owner of Nubia Food and Beverage Inc. and Nuba Tisane.
Image
Moderator
 
Birgit Blain, President, Birgit Blain & Associates Inc.
As founder and president of a packaged foods consulting firm, Birgit Blain and her team transform food into retail-ready products. 
 
 
February 6th, 2018
5:00 pm to 8:30 pm
Mississauga Convention Centre
75 Derry Road West, Salon A, Mississauga L5W 1G3 
905 564-1920
Time / Agenda
5:00 pm Registration Begins
5:00 – 6:30 pm Network & Nibble
6:30 – 7:30 pm Food Entrepreneur Panel Discussion
7:30 – 8:00 pm Q&A
8:00 – 8:30 pm Meet the Entrepreneurs & Network
8:30 pm Wrap Up/Final Remarks
Cost
Members
Non Members
Students
$45.00 + HST $55.00 + HST $30.00 + HST
 
 
   

Celebrating Women Food Entrepreneurs

Register Now

  • Tuesday Feb 06 2018, 5:00 PM - 8:30 PM
  • Mississauga Convention Centre, 75 Derry Road West, Salon A
    Mississauga, Ontario
    Canada
    L5W 1G3